Emily Obermeyer

Director of Events

Emily Obermeyer serves as Director of Events for Culinary Creative Group, where she oversees one of the company's fastest-growing business divisions, leading event strategy, sales, and execution across the group's portfolio of restaurants and hospitality concepts.

Emily brings more than 15 years of hospitality experience and has been a part of the Culinary Creative Group team since 2012, when she joined as a server at Highland Tap & Burger. She continued to grow within the organization, helping open Sloan's Lake Tap & Burger in 2016 and serving as Assistant General Manager under Nicole Westerman.

In 2017, Emily expanded her role by coordinating special events, including catering operations for Colorado Rapids home games in the Summit Club and Chairman's Club. Recognizing an opportunity for growth, she established and built Culinary Creative Group's events and catering department into one of the company's most successful business units. Under her leadership, the division has attracted bookings from professional sports organizations, nationally recognized recording artists, celebrities, and leading corporate clients.

Throughout the COVID-19 pandemic, Emily played an active role in supporting Colorado Restaurant Response, helping deliver thousands of meals to frontline workers and furloughed hospitality employees. Her leadership reflects a deep commitment to hospitality, community impact, and creating memorable experiences for guests and clients alike.